Panang Curry
Mild Curry Main Course Central

Panang Curry

Thick and creamy milder curry

9,00 €

Spice Level
Mildly spicy
Description

Thick and creamy coconut curry, less liquid than other curries, with ground peanuts.

History & Origin

Panang curry is thicker and creamier than other Thai curries. It takes its name from Penang Island in Malaysia, showing southern influence.

Main Ingredients
  • Peanuts
  • Kaffir lime leaves
  • Coconut milk
  • Panang paste
  • Chicken
Allergens
Peanuts Coconut milk