Pad Woon Sen
Stir-fried glass noodles with egg, vegetables and meat
7,50 €
Spice Level
Description
Pad Woon Sen is a stir-fried noodle dish using transparent glass noodles (woon sen) made from mung beans. These delicate noodles are wok-fried with eggs, garlic, tomatoes, celery, onions and choice of meat (chicken, pork or shrimp). The sauce is a blend of light soy sauce, fish sauce and a touch of sugar. The vermicelli wonderfully absorbs the flavors while maintaining a slightly elastic and translucent texture. It is a light and flavorful dish, perfect for those seeking an alternative to rice noodles.
History & Origin
Pad Woon Sen is a Chinese-influenced dish that has perfectly integrated into Thai cuisine. Glass noodles, introduced by Chinese merchants, became a common ingredient in Thai kitchens. This dish is particularly popular during family meals and celebrations, as it is considered lucky due to the length of the noodles, symbolizing longevity.
Main Ingredients
- Garlic
- Eggs
- Onions
- Chicken
- Fish sauce
- Soy sauce
- Tomatoes
- Glass noodles