Pla Goong

Spice Level

Description

Pla Goong is a salad of fresh poached shrimp, dressed in a spicy vinaigrette of lime juice, fish sauce, fresh chilies, garlic, sliced lemongrass and shallots. The shrimp are cooked just right to remain tender and juicy. The salad is garnished with mint leaves, cilantro and sometimes celery. It is a refreshing and vibrant dish, perfect as a starter or light meal.

History & Origin

Pla Goong belongs to the large family of "yam" (Thai salads). Thailand, with its long coastlines and many rivers, has always had an abundance of fresh shrimp. This salad showcases the freshness of seafood with minimal but impactful seasoning.

Main Ingredients

• Garlic
• Lime
• Lemongrass
• Cilantro
• Shrimp
• Shallots
• Mint
• Chilies
• Fish sauce